Annual 2025-2026 Class Schedule
Please see the individual Quarterly Schedule for course times.
Read more about our courses' Proficiency Goals here.
| Course Title | Fall | Winter | Spring |
|---|---|---|---|
ARABIC LANGUAGE AND CULTURE COURSES* indicates that course fulfills a requirement for the Arabic Minor. |
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First-Year Arabic |
ARABIC 111-1 Sections 20, 21, 22 |
ARABIC 111-2 Sections 20, 21, 22 |
ARABIC 111-3 Sections 20, 21, 22 |
| Second-Year Arabic | ARABIC 121-1 Sections 20, 21, 22 |
ARABIC 121-2 |
ARABIC 121-3 Sections 20, 21, 22 |
| * Third-Year Arabic | ARABIC 211-1 | ARABIC 211-2 | ARABIC 211-3 |
| * Media Arabic | |||
| *Reading Arabic Prose | Arabic 316-3 | ||
| * Classical Arabic Texts: Manuscripts (Language and Fine Arts Distro Area) | ARABIC 316-2 | ||
| * Translation | Arabic 304 | ||
HEBREW LANGUAGE AND CULTURE COURSES |
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| First-Year Hebrew | HEBREW 111-1 | HEBREW 111-2 | HEBREW 111-3 |
| Second-Year Hebrew | HEBREW 121-1 | HEBREW 121-2 | HEBREW 121-3 |
| Third-Year Hebrew | HEBREW 211 | ||
| Fourth Year: Biblical Stories and Poems in Hebrew (Language and Fine Arts Distro Area) |
HEBREW 316-1 | ||
| Hebrew Topics (taught in English) Otherness and Othering in Israeli Film |
Hebrew 216-0 |
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| Hebrew Topics (taught in English) Yiddish, Our Setting Sun: Yiddish Literature and Culture in the 20th Century |
Jewish Studies 279-0-1 | ||
TURKISH LANGUAGE AND CULTURE COURSES |
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| Second-year Turkish | TURKISH 121-1 | TURKISH 121-1 | TURKISH 121-2 |
| Turkish Topics (taught in English) Foodways of Turkey: A Multi-ethnic Look at Food, Culture and Identity |
MENA 290-6-2 |
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| Turkish Topics (taught in English) Inventing The Past: Archaeology, Politics and Identity | MENA 290-6-1 |
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